DEPARTING FROM

  • Thirsk,
  • Northallerton,
  • Darlington,
  • Durham,
  • Chester-le-Street,
  • Newcastle,
  • Cramlington,
  • Morpeth,
  • Alnmouth,
  • Berwick -upon-Tweed

Step aboard the Midland Pullman for a truly amazing and unusual day tour as we travel over the world-famous Highland line, featuring some of the most dramatic and spectacular scenery in Scotland crossing impressive bridges with views of cascading waterfalls and peaceful lochs to Aviemore for an afternoon sightseeing break.

Following departure from your local station our train travels north through the Scottish Lowlands before joining the Highland line which takes us past Stirling and Perth climbing into magnificent mountain scenery through the Pass of Killiecrankie and over the highest railway summit in Britain at Druimuachdar and Cairngorm National Park for a two-hour break in the ski capital of Aviemore.

Midland Pullman | Highland Clansman Pullman?width=1000&format=webp

TOUR

DESTINATIONS


Aviemore

Aviemore

Aviemore is a popular holiday resort and ski centre located in the northwest corner of the majestic Cairngorms National Park. Towering mountains, sparkling lochs and dense forests surround this bustling town with a wide range of award winning hotels and restaurants on the high street right outside the railway station, making it a popular year-round destination for a huge range of summer and winter activities.

SOMETHING TO SUIT EVERYONE

CLASSES OF TRAVEL


Pullman Dining    

FROM £425

Seating at a private guaranteed window table for two is available at a supplement of £50 per person or £125 per person at a ‘superior‘ private guaranteed window table for two  

Bookings for parties of three passengers are accommodated at an ‘exclusive table for three’ with the fourth seat being unoccupied for your added privacy. A total supplement of £220 is applicable for this seating type. View Seating Plans

Seating is arranged at tables of 4 or 2 laid with crisp linen and fully dressed in fine crockery, fresh flowers, and glassware. The day starts as you settle into your seat with a glass of chilled bucks’ fizz, followed by a full English breakfast and late morning tea/coffee service with pastries prior to the arrival at our destination. Following a sightseeing break, you will be welcomed aboard by your attentive liveried steward and offered a refreshing glass of chilled champagne and selection of canapes as you relax in anticipation of the gastronomic journey ahead. A sumptuous five course seasonal dinner, created by our Executive Chef, will be served including the Great British cheese board, biscuits, and chutneys – all accompanied by our Sommelier’s choice of a half bottle of wine per person. The memorable journey concludes with a service of coffee and homemade petits fours.

First Class   (non-dining) 

FROM £220

Seating at a private guaranteed window table for two is available at a supplement of £50 per person or £125 per person at a ‘superior‘ private guaranteed window table for two  

Bookings for parties of three passengers are accommodated at an ‘exclusive table for three’ with the fourth seat being unoccupied for your added privacy. A total supplement of £120 is applicable for this seating type. View Seating Plans

Seating is at tables of 4 or 2 with wide seats and panoramic windows and includes complimentary tea/coffee and light snacks, accompanied with a morning glass of Bucks Fizz and afternoon glass of sparkling wine. You may bring on board your own picnic hamper and drinks for consumption during the journey.

TRAVEL TIMINGS*

Boarding Stations

The following pick-up and set-down stations are available on this journey

STATIONDEPARTSRETURNS
Thirsk 05.45 22.15
Northallerton 06.00 22.00
Darlington 06.10 21.50
Durham 06.30 21.30
Chester-le-Street 06.45 21.15
Newcastle 06.55 21.05
Cramlington 07.10 20.50
Morpeth 07.20 20.40
Alnmouth 07.40 20.20
Berwick -upon-Tweed 08.00 20.00
Destinations

The following destination stations are available on this journey

STATIONARRIVESDEPARTS
Aviemore 14.00 16.00

PLEASE NOTE *
All timings shown above are approximate and may be subject to change.