Departing From
- Thirsk,
- Northallerton,
- Darlington,
- Durham,
- Chester-le-Street,
- Newcastle,
- Cramlington,
- Morpeth,
- Alnmouth,
- Berwick-upon-Tweed,
- Edinburgh
Step aboard the Midland Pullman for a truly amazing and unusual day tour as we travel over the world-famous Highland line, featuring some of the most dramatic and spectacular scenery in Scotland crossing impressive bridges with views of cascading waterfalls and peaceful lochs to Aviemore.
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Following departure from your local station our train travels north through the Scottish Lowlands before joining the Highland line which takes us past Stirling and Perth climbing into magnificent mountain scenery.
Onwards through the Pass of Killiecrankie and over the highest railway summit in Britain at Druimuachdar and Cairngorm National Park for a two-hour break in the ski capital of Aviemore.
Classes of Travel
CONFIRMED TRAVEL TIMINGS
STATION | DEPARTS | RETURNS |
Thirsk | 05.50 | 21.40 |
Northallerton | 06.00 | 21.30 |
Darlington | 06.10 | 21.15 |
Durham | 06.35 | 20.55 |
Chester-le-Street | 06.40 | 20.45 |
Newcastle | 07.10 | 20.30 |
Cramlington | 07.20 | 20.15 |
Morpeth | 07.30 | 20.05 |
Alnmouth | 07.50 | 19.50 |
Berwick-upon-Tweed | 08.15 | 19.00 |
Edinburgh | 09.30 | 18.00 |
Destination Timings
STATION | ARRIVES | DEPARTS |
Aviemore | 13.00 | 15.10 |
Classes of Travel

Pullman Dining - £350
Seating at a guaranteed window table for two available at a supplement of £40 per person.
Seating is arranged at tables of 4 or 2 laid with crisp linen and fully dressed in fine crockery, fresh flowers, and glassware. The day starts as you settle into your seat with a glass of chilled bucks’ fizz, followed by a full English breakfast and late morning tea/coffee service with pastries prior to the arrival at our destination. Following a sightseeing break, you will be welcomed aboard by your attentive liveried steward and offered a refreshing glass of chilled champagne and selection of canapes as you relax in anticipation of the gastronomic journey ahead. A sumptuous five course seasonal dinner, created by our Executive Chef, will be served including the Great British cheese board, biscuits, and chutneys – all accompanied by our Sommelier’s choice of a half-bottle of wine per person. The memorable journey concludes with a service of coffee and homemade petits fours.

First Class (non-dining) - £185
Seating at a guaranteed window table for two available at a supplement of £40 per person.
Seating is at tables of 4 or 2 with additional legroom, wide seats, and panoramic windows. Includes complimentary tea/coffee and light snacks, accompanied with a morning glass of Bucks Fizz and afternoon glass of sparkling wine. There is a buffet bar available for the purchase of light refreshments and you may bring on board your own picnic hamper for consumption during the journey.